Out-O-Town Club [Grilled Salmon & Steamed Vegetables]
As common as the Friday fish fry is, Food in the Fox has never written about (or eaten) a typical Friday fish fry. Being I am from Wisconsin, this makes me just about as much of an outcast as being a Bears fan (note: loyal Cheesehead here). After getting a few recommendations, we decided to try Out-O-Town Club, just a bit north of Kaukauna, right off of highway 41.
Salad Bar and Fish
The place was packed at noon on a Friday and while walking past people to sit down, I couldn’t help but notice how good every ones food looked. Everyone was getting the fish fix, or so it seemed. They had a small salad bar setup in the middle of the room and people were eagerly filling their plates with salad bar items. Looking through the menu, I noticed they had a special fish menu that was only available Wednesdays and Fridays. They had perch, haddock, bluegill, salmon and pike. These fish specials came with a choice of potato or steamed vegetables and rye bread and coleslaw. The salad bar could be added for and extra $2.
AYCE Bread & Coleslaw
I went with the salmon, steamed vegetables and salad bar. The salad bar was good and quite filling. These people must have connections in Menasha, because they had these large, greasy crouton things, that were very similar to Menasha croutons (YUM). Considering how busy the place was, the food didn’t take long at all. The waitress brought out the fish and also a large bowl of coleslaw and a basket of bread. The fish was served with lemon and melted butter and was delicious, for the most part (I took home some of the fish and it was a little tough when reheated).
Overall, a nice place to go if you are looking for a large selection of fish. For about $11, I easily had enough to eat and enough left over for another meal.
Out-O-Town Supper Club
N2161 Town Club Rd
Kaukauna, WI 54130